Easter Sunday


Service: 11:30am - 7pm
Brunch Additions: 11:30 - 2pm

 

Starters

Spring Pea and Tarragon Soup  12
lobster dumpling , white truffle oil

Bibb Lettuce Salad  12  
avocado, smoked bacon, gorgonzola, green goddess dressing 

Baby Arugula  12
marinated strawberries, toasted pistachios, ricotta salata , rhubarb vinaigrette 

Classic Ceasar Salad  12
white anchovies, parmesan, garlic croutons 

Chilled East Coast Oysters  16
ginger-cucumber mignonette, smoked chile cocktail sauce

Pepper Crusted Beef Carpaccio  16
grilled asparagus, sauce gribiche 

Roasted Baby Beets  14
 shaved fennel, orange supremes, whipped goat cheese, truffle-sherry vinaigrette   

Duck Confit Pancakes  14
vanilla-parsnip puree, spiced blackberry relish, port wine reduction

Steamed Littleneck Clams  15
chorizo, roasted tomato, chickpeas 

 

Entrees 

Broiled Flounder  30
Jumbo lump crab and cornbread stuffing, spring pea puree

Roasted Free Range Chicken  26 
ricotta gnocchi, morel mushrooms, braised leeks, peas 

Grilled Lamb Loin  38
chickpeas, stewed tomatoes, olives, basil

Pan Seared Sea Scallops  34
beluga lentils, bacon, chanterelle mushrooms, rainbow chard

Crescent Farms Long Island Duck Breast  32
strawberry-rhubarb relish, black rice, broccolini, spiced port

Pistachio Crusted Scottish Salmon  29
basil couscous, baby bok choy, ginger-carrot broth   

Grilled N.Y. Strip Steak  38
dauphinois potato, asparagus, peppercorn sauce

 

Brunch Additions

Shrimp and Grits  20
White cheddar grits, scallion, smoked ham

Bacon, Cheddar, and Broccoli Quiche  17  
roasted tomato, baby arugula, lemon vinaigrette  

Smoked Salmon Popover  17
soft scrambled eggs, scallion, goat cheese

Lobster and Asparagus Omelette  23
Home Fries, fresh herbs, lemon butter 

Duck Confit Hash   18
soft poached eggs, hollandaise, grilled baguette

Steak and Eggs    24
grilled petite filet, home fries, crispy poached egg

Jumbo Lump Crab Benedict  20
buttermilk biscuit, grilled ham, crab hollandaise   

Banana Bread French Toast   17
caramelized bananas, spiced maple syrup, candied pecans